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Korean culinary academy located in Gangnam
Today's Korean Cooking Class Today, we will inform you of Sisa Cook's September timetable.
cooking class 10:00-12:00 30 minutes before class starts.
There is time to learn Korean, which will be used when cooking.
contact: Alex. 010-9258-9033 / 02-5704452 / apark@sisadream.com
개성 주악 | KAESONG Juak | It is a type of rice cake made by frying in oil. It wasn't a typical Korean traditional dessert, but these days, it's back in vogue from the younger generation. |
해물수제비 | Seafood Ssujebi | Food that is eaten by kneading flour, tearing it by hand, and putting it in a boiling broth to cook |
겉절이 | Geotjeor | It is a type of kimchi that is not fermented and is simply made and eaten. |
치즈 주꾸미 볶음 | Cheese Stir-fried Octopus | It looks similar to octopus, but is a spicy dish made with small webfoot octopuses. |
김치전 | Pancake with Kimchi | Make it simple and eat it as a snack or side dish. |
꽃송편 | Flower Songpyeon | As a traditional Korean rice cake, it is often eaten during Chuseok. Add a flower shape. |
달걀 김밥 | Egg Gimbap | A dish made by adding various ingredients and using seaweed. Add the eggs. |
견과류 건강바 | Nut health bar | Snack with nuts. Also called an energy bar. |
버섯 육산적 | Mushroom carnivorous | We make and eat a lot during the holidays. Use tender beef. Add mushrooms. |
닭 칼국수 | Chicken Kalguksu | It is made and eaten in the cold season or when it rains. |
불고기 김밥 | Bulgogi Gimbap | A dish made by adding various ingredients and using seaweed. |
육개장 | Yukgaejang | As a health food, it is made spicy by adding various herbs and red pepper powder. |
수업은 전화, 이메일, 카카오톡으로 예약할 수 있습니다.
Classes can be reserved by phone, email, or KakaoTalk.
Phone: 010-925890 / 02-570-4452 (Alex Park)
email: apark@sisadream.com
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